Friday, June 27, 2008

Imitation Crab & Cilantro Salad

1/4 c. chopped red onion
2 tbl chopped fresh cilantro
1/2 tsp ground cumin
1/2 tsp lime zest
3 tbl lime juice
3 tbl light mayonnaise
8 oz imitation crab, flake style
2 small tomatoes, chopped
1/2 avocado, chopped
3 cups romaine lettuce, chopped

Toss all ingredients except lettuce together until well combined. Chill until ready to serve. Serve on top of lettuce.

2 servings

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