1 24-oz container FF/LF cottage cheese
1 pkg. chocolate SF/FF pudding
1/2 pkg cherry SF Jello mix
1/4 c. Splenda or to taste
Whiz in food processor or blender until smooth and fluffy.
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About Me
- Jean
- West, Tennessee, United States
- There's no such thing as too much jewelry.
A Former Fat Girl
I am a 58-yr-old writer and artist who had Lap-Band surgery in September 2007. My band has been a great success. I'm able to enjoy a wide variety of foods and to indulge in my creative outlet of good cooking...I just do it in a healthier, band-friendly way now.
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2008
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June
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- Herbed Pepper Steak
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- Vietnamese Chicken and Cabbage Salad
- Grilled Mushroom Ponzu Salad
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- Yogurt Fluff
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- Mushroom Salad
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- Broiled Mixed Veggies
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- Easy Dijon Shrimp
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