Thursday, September 11, 2008

Baked Cheesy Squash

2 medium zucchini
2 medium yellow squash
I Can't Believe It's Not Butter Spray
1/2 tsp garlic powder
1/2 c. shredded cheddar cheese (I use 2% fat)
2 tbl grated Parmesan cheese
pepper to taste

Preheat oven to 375F.

Trim the zucchini and squash and slice in half lengthwise. Score the cut side diagonally with a sharp knife about 1/4" deep and 1" apart.

Spray a shallow baking pan with cooking spray. Place the zucchini and squash in the pan, cut side up. Spritz with butter spray. Sprinkle with garlic powder. Sprinkle with cheeses.

Bake 15-20 min. or until the veggies are tender and the cheese is melted and browned.

4 servings

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