Caulfilower, Broccoli & Bacon Salad

4 cups fresh cauliflower florets, cooked until tender-crisp
4 cups fresh broccoli florets, cooked until tender-crisp
4 slices bacon, cooked and crumbled
1/2 tsp ground allspice
1/2 tsp salt
1/8 tsp cayenne
1 tbl olive oil
1-1/2 tbl sherry vinegar (or white wine vinegar)
1 tsp grated orange zest

Toss ingredients in a large bowl.

4 servings