Citrus Avocado Salad

1/4 cup citrus juice (from the segments below, or use bottled juice)

2 tbl rice vinegar

2 tbl chopped fresh cilantro

1 tsp minced fresh ginger

1 tsp grated orange rind (or True Lemon crystallized orange)

1/2 tsp Splenda

1/4 tsp onion salt

1/4 tsp pepper

1-1/2 cups citrus fruit segments (orange, grapefruit, lemon, lime, tangerine, etc.), but into bite-

size pieces

1 ripe but firm avocado, halved, pitted, peeled & diced

2 tbl finely chopped red onion

In a medium bowl, whisk together the juice, vinegar, cilantro, ginger, rind, Splenda, salt & pepper. Add the citrus fruit, avocado, and onion and stir gently to combine. Refrigerate for one hour before serving.